A few times i like this mushroom with egg. I first knew this with hubby who cook it one day. I ask him how he cook it and i copied what he did. Just slice onion and garlic then fry it after that you put the mushroom. We used canned mushroom 4 cans then cook for a few minutes. After that you put the egg then mixed it together. Few minutes you put some soy sauce, black pepper, oregano, and a pinch of salt. Then mix all together then with for few minutes to finish. Have a wonderful day.
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I think I want to try this sometimes!
Looks like a good breakfast! I love mushrooms and eggs! <3 Yum!
Please check my post for this week: Squash Fritters (Ukoy Kalabasa)
Much ♥,
Pearl
yummy, i just did that few weekends ago and it was a hit...but i just added some cherry tomatoes and milk! :) visiting late from FTF, have a great week! :)
I like this. I might just cook this for breakfast tomorrow :)
Very simple and easy! Husband has a flare for cooking :)
the Twerp and I
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